Buffalo Chicken Dip (Stand Mixer) Recipe | Yummly

Buffalo Chicken Dip (Stand Mixer)

EPICURICLOUD
6Ingredients
70Minutes
390Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • cream cheese (1 8-ounce brick, softened)
  • 3/4 cup hot sauce (I used Crystal)
  • 1 cup blue cheese dressing (I used Marie's - refrigerated type)
  • 2 cups shredded mozzarella cheese (divided)
  • 3 cups cooked chicken (shredded, see note)
  • 1 scoop chips (suggestions)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    390Calories
    Sodium42% DV1010mg
    Fat48% DV31g
    Protein37% DV19g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories390Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium1010mg42%
    Potassium340mg10%
    Protein19g37%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A8%
    Vitamin C25%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop