Bruschetta Chicken Pasta Salad Recipe | Yummly
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Bruschetta Chicken Pasta Salad

CAFE DELITES(9)
Tara T.: "This was pretty good overall. I doubled the recip…" Read More
16Ingredients
35Minutes
420Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 500 grams pasta (dry weight thin spaghetti)
  • 500 grams boneless, skinless chicken breasts (2 large breasts)
  • 2 teaspoons italian seasoning
  • 1 teaspoon garlic powder
  • salt
  • pepper
  • 1/4 cup olive oil
  • 2 tablespoons minced garlic
  • 2 tablespoons red onion (finely chopped, about ⅓ of a red onion)
  • 2 tablespoons balsamic vinegar (adjust to your tastes)
  • 8 Roma tomatoes (chopped)
  • 1/2 cup grated Parmesan cheese (plus more to serve)
  • 2 tablespoons fresh basil (finely chopped, or parsley)
  • salt
  • pepper
  • balsamic glaze (to serve, optional)
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol45mg15%
    Sodium370mg15%
    Potassium580mg17%
    Protein25g49%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A15%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(9)

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    Tara T. a year ago
    This was pretty good overall. I doubled the recipe, as I was cooking for a lot of people. I followed the recipe exactly. Everyone enjoyed it. I will make again! I especially loved the chicken! I would make it by itself. 😊
    Sean Forde 2 years ago
    Decent little base recipe. I added in some guacamole and capers and it really created some very interesting flavours and tones. Great with a glass of heavy stout. Will definitely make again and refine further with chilli and asparagus.
    Aman 2 years ago
    Would make it a again, we reheated the pasta in the tomato mixture and slightly cooked the tomatoes too
    Alvin 3 years ago
    It was delicious! Will make it again
    Susan 3 years ago
    enjoyed this immensely. was easy to put together.
    Michelle Marshall Gattis 3 years ago
    I used packets of Italian dressing mix to coat the chicken and it was very tasty.
    Louann Chartres 3 years ago
    was good. they loved it!
    Liz N. 4 years ago
    really tasty, will definetly be making again!
    Mark Ackerman 5 years ago
    Easy enough to make, I ate it warm as cold pasta isn't my thing, better half loved it but it was not for me. Followed the recipe almost as the instructions said, only thing I didn't do was put extra cheese on the top.

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