Brownie Chocolate Chip Cheesecake

FOODISTA
6Ingredients
80Minutes
1720Calories

Ingredients

US|METRIC
  • 21 1/2 ounces brownie mix
  • 24 ounces cream cheese (softened)
  • 14 ounces sweetened condensed milk
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup mini chocolate chips
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    Directions

    1. Preheat oven to 350 degrees. Grease bottom only of a 9 inch spring form pan.
    2. Prepare brownie mix as package directs for chewy brownies. Spread evenly in prepared pan. Bake 35 minutes or until set.
    3. Meanwhile, in large mixer bowl, beat cheese until fluffy. Gradually beat in condensed milk. Add eggs and vanilla; mix well. Stir in chocolate chips. Pour into prepared pan. Reduce oven temperature to 300 degrees. Bake 50 minutes or until center is set. Cool. Chill thoroughly. Remove side of springform pan. Garnish as desired. Refrigerate leftovers.
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    NutritionView More

    1720Calories
    Sodium50% DV1190mg
    Fat154% DV100g
    Protein59% DV30g
    Carbs64% DV192g
    Fiber4% DV1g
    Calories1720Calories from Fat900
    % DAILY VALUE
    Total Fat100g154%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol380mg127%
    Sodium1190mg50%
    Potassium1070mg31%
    Protein30g59%
    Calories from Fat900
    % DAILY VALUE
    Total Carbohydrate192g64%
    Dietary Fiber1g4%
    Sugars71g142%
    Vitamin A60%
    Vitamin C6%
    Calcium50%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.