Broiled Salmon with Honey and Garlic

THE WICKED NOODLE (5)
Aku Acquaye: "Came out great! Really liked the flavor, probs do…" Read More
7Ingredients
20Minutes
650Calories

Ingredients

US|METRIC
  • 2 pounds salmon filet
  • 4 garlic cloves (minced)
  • 1/3 cup honey
  • 1 tablespoon thyme leaves (lemon, plus more sprigs for garnish)
  • 3 tablespoons vegetable oil (divided)
  • kosher salt
  • freshly ground black pepper
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    NutritionView More

    650Calories
    Sodium14% DV330mg
    Fat62% DV40g
    Protein90% DV46g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories650Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol125mg42%
    Sodium330mg14%
    Potassium850mg24%
    Protein46g90%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars23g46%
    Vitamin A4%
    Vitamin C20%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Aku Acquaye a year ago
    Came out great! Really liked the flavor, probs don’t need as much honey tho
    Audrey a year ago
    Excellent! Even through ours was slightly overcooked (my fault) it didnt affect the taste. The thin end of the filets were sweet, tasting like candied salmon. Will definitely make again.
    Svikis a year ago
    Amazing taste and simple to make. Watch broil time. With pre-heated oven, I adjusted 6-7 mins initial broil (salt & pepper) @ 12 inches away and then about 3-5 mins with glaze on top (used 1lb Salmon filet, fresh, thick) @ 6 inches. Let sit for 5 mins covered by tinfoil then served with scalloped potatoes, hot asparagus off the skillet and a roll. Will make again soon.
    Amanda Kitz 2 years ago
    Loved it! Wonderful flavor
    Omar D. 3 years ago
    Great!! My wife loves it and always ask me to do it. Tried King Salmon and Red, it's way better with King.