Broiled Avocado, Pancetta and Seared Portobello Salad

NOT TOO SWEET
12Ingredients
40Minutes
380Calories

Ingredients

US|METRIC
  • 12 slices pancetta
  • 1 portobello (large, thinly sliced)
  • 2 drops liquid smoke
  • 1/4 cup pine nuts
  • balsamic vinegar
  • olive oil (extra virgin)
  • 1 lime (freshly squeezed)
  • sea salt
  • black pepper (freshly ground)
  • 4 avocados (ripe, stones removed, peeled and quartered)
  • 1 lemon (freshly squeezed)
  • 4 baby spinach (big handfuls, or spring mix)
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    NutritionView More

    380Calories
    Sodium31% DV740mg
    Fat45% DV29g
    Protein33% DV17g
    Carbs8% DV24g
    Fiber56% DV14g
    Calories380Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium740mg31%
    Potassium1750mg50%
    Protein17g33%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber14g56%
    Sugars3g6%
    Vitamin A220%
    Vitamin C110%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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