Broccoli, Roasted

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7Ingredients
15Minutes
190Calories

Ingredients

US|METRIC
  • 1 bunch broccoli (cut into bite-sized florets, stems peeled and cut into 1/8″ discs)
  • 1/4 cup olive oil
  • 2 cloves garlic (smashed and roughly chopped)
  • 1 pinch crushed red pepper (*optional*)
  • 1/8 cup Parmesan cheese
  • salt
  • ground pepper
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    NutritionView More

    190Calories
    Sodium13% DV300mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs4% DV13g
    Fiber20% DV5g
    Calories190Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol<5mg1%
    Sodium300mg13%
    Potassium520mg15%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A20%
    Vitamin C230%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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