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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
120Calories
Sodium8% DV180mg
Fat11% DV7g
Protein12% DV6g
Carbs3% DV9g
Fiber4% DV1g
Calories120Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol65mg22% |
Sodium180mg8% |
Potassium160mg5% |
Protein6g12% |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars2g4% |
Vitamin A8% |
Vitamin C20% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)

Michelle Presswood 9 months ago
Very easy recipe and very filling. My only problem was that there were some measurements missing so we just winged it. It still turned out great. This is a great recipe to do with kids.

carmen henriquez 2 years ago
So yummy although it is a little bit dry. I love to use jalapeños after the oven because it looses the spicy, and also I use sour cream on the side

Sally 2 years ago
Made this for my son's friends how stayed overnight. it was a big hit and was plenty for 4 teen age boys.

pennytm p. 5 years ago
I love this recipe I used it on a lazy day when hubby and I were home on weekend. It was perfect 🍴❤️