Braised Chicken with Chicory

KRUMPLI(1)
Caroline Sykes: "so easy and quick with good depth of flavour." Read More
11Ingredients
50Minutes
620Calories

Ingredients

US|METRIC
  • 2 whole chicken legs (: Cut into thighs and drummers, I also like to remove the knuckle but you don't have to.)
  • 1 chicory (: Cut in half.)
  • 3 shallots (: Peeled and cut in half.)
  • cooking oil (Flavourless)
  • 35 grams butter
  • 50 milliliters balsamic vinegar
  • 1/2 teaspoon dried thyme
  • 1 teaspoon runny honey
  • salt
  • pepper
  • 1 tablespoon capers (To Serve.)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    620Calories
    Sodium31% DV740mg
    Fat60% DV39g
    Protein55% DV28g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories620Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol140mg47%
    Sodium740mg31%
    Potassium900mg26%
    Protein28g55%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A50%
    Vitamin C25%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Caroline Sykes 2 years ago
    so easy and quick with good depth of flavour.

    PlanShop