Bourbon Braised Black Bean Pork Belly

I AM A FOOD BLOG
6Ingredients
65Minutes
1300Calories

Ingredients

US|METRIC
  • 2 tablespoons black bean sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons bourbon (sub with sake, mirin, or shaoxing wine if needed)
  • 6 garlic cloves (crushed)
  • 2 tablespoons cornstarch (optional)
  • 1 pound pork belly
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    1300Calories
    Sodium35% DV830mg
    Fat186% DV121g
    Protein43% DV22g
    Carbs6% DV19g
    Fiber3% DV<1g
    Calories1300Calories from Fat1090
    % DAILY VALUE
    Total Fat121g186%
    Saturated Fat43g215%
    Trans Fat
    Cholesterol165mg55%
    Sodium830mg35%
    Potassium490mg14%
    Protein22g43%
    Calories from Fat1090
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g3%
    Sugars4g8%
    Vitamin A0%
    Vitamin C6%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.