Bosnian Cabbage Stew [Bosanski Lonac] Recipe | Yummly
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Bosnian Cabbage Stew [Bosanski Lonac]

ALL THAT'S JAS
16Ingredients
45Minutes
810Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cabbage head (medium, ca. 2lbs, cored and coarsely chopped)
  • 2 tablespoons vegetable oil
  • 1 pound beef stew meat
  • 1 pound pork stew meat
  • 1 large onion (diced)
  • 1 large tomato (diced)
  • 1 large carrot (sliced)
  • 1 bell pepper (chopped)
  • 2 garlic cloves (minced)
  • 2 bay leaves
  • 2 tablespoons tomato paste
  • 1 tablespoon paprika
  • 1 teaspoon whole black peppercorns
  • 1 teaspoon salt (or Vegeta)
  • 1 large potato (diced)
  • 2 cups water (or beef broth)
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    NutritionView More

    810Calories
    Sodium34% DV810mg
    Fat89% DV58g
    Protein82% DV42g
    Carbs9% DV27g
    Fiber20% DV5g
    Calories810Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat21g105%
    Trans Fat0g
    Cholesterol165mg55%
    Sodium810mg34%
    Potassium1410mg40%
    Protein42g82%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A90%
    Vitamin C90%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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