Bosnian Burek Recipe | Yummly
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Bosnian Burek

MANU'S MENU(1)
Debbie A.: "Turned out good Would make it again Good recipe…" Read More
13Ingredients
60Minutes
830Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons extra-virgin olive oil
  • 1 onion (medium, finely chopped)
  • 2 garlic cloves (chopped)
  • 1 pound ground beef (or lamb)
  • 3 tablespoons fresh parsley (finely chopped)
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 3/4 tablespoon sweet paprika
  • 1 package filo pastry
  • 1/4 cup butter (melted)
  • 1 tablespoon sesame seeds
  • 1 egg (lightly beaten + 1 tsp water)
  • plain yogurt (to serve)
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    NutritionView More

    830Calories
    Sodium44% DV1050mg
    Fat71% DV46g
    Protein67% DV34g
    Carbs23% DV68g
    Fiber16% DV4g
    Calories830Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat18g90%
    Trans Fat1g
    Cholesterol170mg57%
    Sodium1050mg44%
    Potassium630mg18%
    Protein34g67%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A30%
    Vitamin C15%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Debbie A. 5 years ago
    Turned out good Would make it again Good recipe to follow My husband is Bosnian he enjoyed it Good recipe to try

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