Directions

1. Preheat oven to 350°. Grease 8-inch baking dish or casserole; set aside.
2. Combine peaches, blueberries, granulated sugar and 2 Tbsp. flour in medium bowl; spoon into prepared baking dish and set aside.
3. Combine remaining 1-1/2 cups flour, brown sugar and baking powder in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise with fork until coarse crumbs form. Sprinkle onto fruit mixture.
4. Bake 50 minutes or until golden brown and bubbling. Let cool 10 minutes.