Blueberry Hand Pies Recipe | Yummly
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Blueberry Hand Pies

COMPLETELY DELICIOUS(4)
Cathryn Emily: "absolutely the easiest thing to make (esp with st…" Read More
7Ingredients
45Minutes
200Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 pie crust ( recipe)
  • 2 cups blueberries (10 oz, 285 grams)
  • 1 lemon
  • 1/4 cup sugar
  • 1/4 tsp. salt
  • 1 large egg (+ 1 tablespoon of water, for egg wash)
  • coarse sugar (for sprinkling)
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    NutritionView More

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    200Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol25mg8%
    Sodium220mg9%
    Potassium80mg2%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A2%
    Vitamin C25%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Cathryn Emily 4 years ago
    absolutely the easiest thing to make (esp with store bought dough- i didnt make the recipe)! They turned out amazing, a little too amazing as they hardly lasted a night! We inhaled them!
    Rivera 4 years ago
    Pie crust was perfect... loved these. Will definitely make again.
    Kelly A. 5 years ago
    These turned out fantastic! I made them exactly as the recipe states but I had a little too much filling, so I made some more pastry dough (I used her recipe...turned out as expected...great!). Will definitely make these again!
    sheng s. 6 years ago
    I made the pie dough according to the attached recipe then made the hand pies. Everything turned out fine except that the amount of sugar suggested for the filling is not sufficient. I doubled the sugar for my second batch and they turned out to be excellent.

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