Biscoff Clotted Cream Fudge

WHAT JESSICA BAKED NEXT
5Ingredients
25Minutes
520Calories

Ingredients

US|METRIC
  • 227 grams clotted cream
  • 275 grams caster sugar (superfine)
  • 100 grams golden syrup
  • 1/2 teaspoon vanilla extract
  • 10 Biscoff (or Speculoos biscuits, crushed – add more or less to your own taste)
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    NutritionView More

    520Calories
    Sodium2% DV45mg
    Fat32% DV21g
    Protein2% DV1g
    Carbs29% DV86g
    Calories520Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol80mg27%
    Sodium45mg2%
    Potassium50mg1%
    Protein1g2%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber
    Sugars73g146%
    Vitamin A15%
    Vitamin C2%
    Calcium4%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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