Best Zucchini Bread with Hazelnuts and Cinnamon Recipe | Yummly

Best Zucchini Bread with Hazelnuts and Cinnamon

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10Ingredients
75Minutes
290Calories
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Ingredients

US|METRIC
  • 2 eggs (See note 1)
  • 200 grams granulated sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup oil (See note 2)
  • 250 grams all purpose flour
  • 1 3/4 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 250 grams zucchini (grated, See note 3)
  • 100 grams ground hazelnuts
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    NutritionView More

    290Calories
    Sodium6% DV150mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs10% DV30g
    Fiber4% DV1g
    Calories290Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol30mg10%
    Sodium150mg6%
    Potassium125mg4%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugars15g30%
    Vitamin A2%
    Vitamin C6%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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