Best Pecan Pie

LIL' LUNA (10)
Samantha Cruz: "It was pretty easy to make, I liked how it came o…" Read More
7Ingredients
75Minutes
1020Calories

Ingredients

US|METRIC
  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 3 tablespoons butter
  • 1 teaspoon vanilla
  • 3 extra large eggs (lightly beaten)
  • 1 cup chopped pecans
  • 1 pie shell (unbaked 9 inch)
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    NutritionView More

    1020Calories
    Sodium18% DV440mg
    Fat75% DV49g
    Protein22% DV11g
    Carbs48% DV144g
    Fiber16% DV4g
    Calories1020Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol180mg60%
    Sodium440mg18%
    Potassium200mg6%
    Protein11g22%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate144g48%
    Dietary Fiber4g16%
    Sugars75g150%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    London 4 days ago
    The directions were not clear enough for me. I have not been baking for very long, so I wasnt sure when to stop stirring and when exactly to add the eggs. I tried it twice and SOMETHING went wrong both times...
    Samantha Cruz 7 months ago
    It was pretty easy to make, I liked how it came out.
    James Searan 7 months ago
    e Easy to make, taest was good.
    Kristina Harp 10 months ago
    its ok , took it out about 4 minutes early still over cooked , 1 hour is to long prob about 50 minutes i would say
    Misha 10 months ago
    Super good!! Turned out perfect!!
    Wonderful! I ended up making three!
    It was so easy. My family loved it want pies for Christmas.
    Krysta Y. a year ago
    Everyone loved it! Someone said it was the best ever
    Sally a year ago
    Yummy and just plain good....
    Autumn Davis a year ago
    It turned out great!

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