Bento Box Lunches

IT’S RAINING FLOUR
26Ingredients
33Minutes
Calories

Ingredients

  • 1/4 cup brown rice
  • 1 cup frozen pea (/green bean mix)
  • 2 teaspoons oil (avocado oil, olive oil, or grapeseed oil)
  • 1/2 teaspoon coriander
  • 1 pinch salt
  • 1 pinch pepper
  • 2 garlic cloves
  • 1/2 cup sushi rice
  • 3/4 teaspoon sugar
  • 1 teaspoon rice vinegar
  • 1/4 teaspoon salt
  • 1 sheet nori
  • 1 avocado (or 1 small mango, cut into slices)
  • 1 cucumber (small, or 1/4 of a large cucumber, julienne)
  • 2 ounces tuna (can replace with other fish or another vegetable if vegan)
  • 3 rice paper (sheets)
  • 5 ounces salmon (fillet)
  • 1/4 cucumber (julienne)
  • 1/4 cup sliced carrots
  • 1/2 avocado
  • 1/4 cup hummus (or other tasty spread)
  • 1/2 tablespoon olive oil
  • 1 pinch salt
  • 1 sweet potato
  • 3 tablespoons olive oil
  • 1 pinch salt
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    US|METRIC
  • 1/4 cup brown rice
  • 1 cup frozen pea (/green bean mix)
  • 2 teaspoons oil (avocado oil, olive oil, or grapeseed oil)
  • 1/2 teaspoon coriander
  • 1 pinch salt
  • 1 pinch pepper
  • 2 garlic cloves
  • 1/2 cup sushi rice
  • 3/4 teaspoon sugar
  • 1 teaspoon rice vinegar
  • 1/4 teaspoon salt
  • 1 sheet nori
  • 1 avocado (or 1 small mango, cut into slices)
  • 1 cucumber (small, or 1/4 of a large cucumber, julienne)
  • 2 ounces tuna (can replace with other fish or another vegetable if vegan)
  • 3 rice paper (sheets)
  • 5 ounces salmon (fillet)
  • 1/4 cucumber (julienne)
  • 1/4 cup sliced carrots
  • 1/2 avocado
  • 1/4 cup hummus (or other tasty spread)
  • 1/2 tablespoon olive oil
  • 1 pinch salt
  • 1 sweet potato
  • 3 tablespoons olive oil
  • 1 pinch salt
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