Beef, Shiitake and Noodle Soup Recipe | Yummly

Beef, Shiitake and Noodle Soup

EVERYDAY GOURMET WITH JUSTINE SCHOFIELD(1)
Sanjida Y.: "The broth was delicious but I had to add in more…" Read More
16Ingredients
25Minutes
820Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 350 grams noodles (Fantastic fresh Singapore)
  • 1 tablespoon vegetable oil
  • 3 garlic cloves (finely sliced)
  • 2 spring onions (thinly sliced, white and green parts separated)
  • 250 grams shitake mushrooms (thickly sliced)
  • 1 liter chicken (good-quality, beef or vegetable stock)
  • 2 tablespoons white miso paste
  • 1 tablespoon dark soy sauce
  • 175 grams sugar snap peas
  • 125 grams baby corn
  • 1 bunch baby bok choy (thinly sliced)
  • 200 grams beef (eye fillet, wrapped in plastic wrap, frozen, very thinly sliced)
  • bean sprouts
  • coriander sprigs
  • Sriracha sauce
  • lemon wedges
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    820Calories
    Sodium38% DV920mg
    Fat34% DV22g
    Protein145% DV74g
    Carbs27% DV80g
    Fiber36% DV9g
    Calories820Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat0.5g
    Cholesterol260mg87%
    Sodium920mg38%
    Potassium1310mg37%
    Protein74g145%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A15%
    Vitamin C80%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Sanjida Y. 2 years ago
    The broth was delicious but I had to add in more salt as well as chillies to make it spicy and I used flat rice noodles instead. Also I didn't have access to miso paste so I could not use it.

    PlanShop