Beef Teppanyaki made Easy

FOXY FOLKSY
8Ingredients
75Minutes
350Calories

Ingredients

US|METRIC
  • 1 pound beef (chunck -, preferably sirloin or tenderloin)
  • 3 tablespoons soy sauce
  • 2 tablespoons sweet wine (cooking, Sherry, Marsala - brandy can also be used)
  • 1 tablespoon garlic powder
  • 1/4 teaspoon sugar
  • 1 teaspoon ground pepper
  • 3 tablespoons oil
  • 1 tablespoon sweet wine (cooking, Sherry, Marsala - brandy can also be used)
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    NutritionView More

    350Calories
    Sodium31% DV750mg
    Fat43% DV28g
    Protein45% DV23g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories350Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium750mg31%
    Potassium400mg11%
    Protein23g45%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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