Beef Tataki Salad

ASIAN INSPIRATIONS
21Ingredients
45Minutes
Calories

Ingredients

US|METRIC
  • 1 kilogram beef tenderloin
  • 1 tablespoon vegetable oil
  • 2 tablespoons sweet soy sauce
  • 1/3 cup soy sauce
  • 1/4 cup mirin (or sherry)
  • 3 spring onion (whites, sliced)
  • 3 cloves garlic (sliced)
  • 1 lemon zest
  • 1/4 teaspoon cracked black pepper
  • 500 milliliters soy sauce (for ponzu)
  • 250 milliliters rice vinegar
  • 15 tablespoons brown sugar
  • 3 lemons (juiced)
  • 5 limes juiced
  • 100 grams ginger (minced)
  • 540 grams soba noodles (Hakubaku)
  • 1 red onion (thinly sliced)
  • 1 carrot (julienne)
  • 1 tablespoon toasted sesame seed
  • 1 bunch spring onion (thinly sliced)
  • 100 grams red cabbage
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