Basic Roasted Chicken Recipe | Yummly
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Basic Roasted Chicken

YUMMLY(8)
Madonna: "it was great very moist" Read More
10Ingredients
100Minutes
570Calories
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Description

Classic roasted chicken cooks perfectly in your oven with no frills and little hassle. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • 1 whole roasting chicken (4-5 lb.)
  • 6 cloves garlic
  • 2 teaspoons salt
  • black pepper (to taste)
  • 1 tablespoon butter (softened)
  • 1 tablespoon extra-virgin olive oil
  • 1/4 onion
  • 1 handful fresh parsley
  • 3 sprigs fresh thyme
  • 1/2 lemon
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    NutritionView More

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    570Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories570Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol180mg60%
    Sodium610mg25%
    Potassium510mg15%
    Protein44g86%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A15%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Madonna 8 months ago
    it was great very moist
    Oussama Oufdil a year ago
    so juicy and tasty, the flavors are outstanding
    Brian Hooks a year ago
    Turned out very well! I will use this recipe again.
    Jo LeRoy 2 years ago
    Yummly employee here; tested this recipe at home tonight. Easy, foolproof, and the chicken came out nice and golden brown with crispy skin. Nice when you want a straightforward classic roast chicken, and most of the time is hands off. Will make again!
    Syd 2 years ago
    It was okay, when both the timers were done it was still pink inside which was unconvent. I got a smaller chicken then the one recommended.
    Tara D. 2 years ago
    it turned out better than i thought. Next time i will use some garlic powder but all in all pretty good and simple.
    Lee 2 years ago
    Really quite good. Used fresh orange, lemon pepper, and basil, instead of lemon, pepper, and thyme, and it still turned out well.
    Maerinez 2 years ago
    excellent it was so easy an delicious.

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