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Basic Pizza

JAMIE OLIVER(2)
Helga: "Great straight forward and love that I can freeze…" Read More
14Ingredients
80Minutes
520Calories
Read Directions

Ingredients

US|METRIC
  • 800 grams strong white bread flour
  • 200 grams semolina flour (fine ground, or strong white bread flour)
  • 1 fine sea salt (level tablespoon)
  • 7 grams dried yeast (sachets)
  • 1 tablespoon golden caster sugar
  • 650 milliliters lukewarm water
  • 1 clove garlic
  • 1 bunch fresh basil
  • olive oil
  • 400 grams plum tomatoes (good-quality tinned)
  • sea salt
  • freshly ground black pepper
  • 85 grams mozzarella
  • extra-virgin olive oil
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    NutritionView More

    520Calories
    Sodium9% DV220mg
    Fat15% DV10g
    Protein41% DV21g
    Carbs32% DV96g
    Fiber56% DV14g
    Calories520Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium220mg9%
    Potassium600mg17%
    Protein21g41%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber14g56%
    Sugars3g6%
    Vitamin A15%
    Vitamin C10%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Connect to Yummly to review this recipe
    Helga a year ago
    Great straight forward and love that I can freeze half of the dough
    Siobhan Parker 3 years ago
    Lovely easy to make base

    PlanShop