Barbecued Aubergine And Feta Farfalle

ALLRECIPES UK
19Ingredients
60Minutes
420Calories

Ingredients

  • 1 aubergine (cut into 1cm slices)
  • 3 tablespoons olive oil (divided)
  • 500 grams farfalle pasta
  • 1 red pepper (chopped)
  • 2 carrots (peeled and diced)
  • 2 onions (chopped)
  • 6 cloves garlic (chopped)
  • 400 grams chopped tomatoes
  • 3/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1 teaspoon marjoram (dried)
  • 1/8 teaspoon mint (dried)
  • 1 pinch dill (dried)
  • 1/2 teaspoon celery salt
  • 1/8 teaspoon red chillies (crushed)
  • 1 pinch ground cinnamon
  • salt (and pepper to taste)
  • 4 tablespoons grated Parmesan cheese
  • 250 grams feta cheese (crumbled)
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    US|METRIC
  • 1 aubergine (cut into 1cm slices)
  • 3 tablespoons olive oil (divided)
  • 500 grams farfalle pasta
  • 1 red pepper (chopped)
  • 2 carrots (peeled and diced)
  • 2 onions (chopped)
  • 6 cloves garlic (chopped)
  • 400 grams chopped tomatoes
  • 3/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1 teaspoon marjoram (dried)
  • 1/8 teaspoon mint (dried)
  • 1 pinch dill (dried)
  • 1/2 teaspoon celery salt
  • 1/8 teaspoon red chillies (crushed)
  • 1 pinch ground cinnamon
  • salt (and pepper to taste)
  • 4 tablespoons grated Parmesan cheese
  • 250 grams feta cheese (crumbled)
  • Remove All from Shopping List
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    NutritionView More

    420Calories
    Sodium21% DV510mg
    Fat22% DV14g
    Protein31% DV16g
    Carbs20% DV60g
    Fiber24% DV6g
    Calories420Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium510mg21%
    Potassium570mg16%
    Protein16g31%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A70%
    Vitamin C50%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.