Banoffee Meringue Roulade Recipe | Yummly

Banoffee Meringue Roulade

SAINSBURY'S MAGAZINE
10Ingredients
Seconds
600Calories

Ingredients

US|METRIC
  • vegetable oil (a little, for greasing)
  • 4 large egg whites
  • 225 grams caster sugar
  • 1 teaspoon cornflour
  • icing sugar (for dusting)
  • 300 milliliters double cream
  • 2 bananas
  • lemon juice (a squeeze of)
  • 260 grams caramel sauce (jar Taste the Difference salted)
  • 50 grams dark chocolate (melted)
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    NutritionView More

    600Calories
    Sodium9% DV210mg
    Fat45% DV29g
    Protein10% DV5g
    Carbs28% DV85g
    Fiber8% DV2g
    Calories600Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat16g80%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium210mg9%
    Potassium310mg9%
    Protein5g10%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber2g8%
    Sugars47g94%
    Vitamin A20%
    Vitamin C10%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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