Balsamic-Lime Salmon (gf, df)

ONE LOVELY LIFE(5)
Lauren F.: "Added minced garlic to the glaze and thinly slice…" Read More
7Ingredients
40Minutes
610Calories

Ingredients

US|METRIC
  • 12 ounces salmon fillets
  • 3 limes (zest and juice, about 3-4 Tbsp)
  • 2 tablespoons honey
  • 2 tablespoons balsamic vinegar (aged, if you have it)
  • 2 tablespoons olive oil
  • salt
  • pepper
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    NutritionView More

    610Calories
    Sodium21% DV500mg
    Fat55% DV36g
    Protein71% DV36g
    Carbs14% DV41g
    Fiber24% DV6g
    Calories610Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol95mg32%
    Sodium500mg21%
    Potassium880mg25%
    Protein36g71%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber6g24%
    Sugars23g46%
    Vitamin A4%
    Vitamin C90%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Lauren F. 5 months ago
    Added minced garlic to the glaze and thinly sliced red onion on top of the salmon. Cooked the salmon for 8 minutes before the broil. Very flavorful and so easy. Will make again. Will try adding ginger as well.
    renee m. 2 years ago
    My husband loved it. He's not too found of sweet salmon so this was a great treat for him. I added some garlic powder to my fish and I used lemon instead of lime.
    Nancy Firestone 2 years ago
    Very tasty - great flavor combination.
    Barbara F. 2 years ago
    Good flavor. Needed another couple of minutes under broiler.
    Cristina T. 3 years ago
    I made this recipe for my family and they loved it! The balsamic gave it just the right tanginess, while the honey and lime brought all the flavors together. Would I make this again? Heck yeah!

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