Balsamic Herbed Pork Roast with Cranberry Relish Glaze

KUDOS KITCHEN BY RENEE (1)
Louisa Galea: "extremely easy and amazing. served it as a main w…" Read More
13Ingredients
50Minutes
780Calories

Ingredients

US|METRIC
  • 3 1/2 pounds pork roast (boneless)
  • 1 red onion (sliced)
  • 1 Granny Smith apple (cored and sliced)
  • 1/2 cup balsamic vinegar
  • rosemary sprigs (fresh)
  • sage leaves (fresh)
  • thyme sprigs (fresh)
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 1 1/2 teaspoons garlic powder
  • 15 ounces whole berry cranberry sauce
  • fresh herbs (Additional, for garnish, optional)
  • fresh cranberries (for garnish, optional)
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    NutritionView More

    780Calories
    Sodium60% DV1430mg
    Fat25% DV16g
    Protein173% DV88g
    Carbs21% DV63g
    Fiber24% DV6g
    Calories780Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol250mg83%
    Sodium1430mg60%
    Potassium1740mg50%
    Protein88g173%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber6g24%
    Sugars52g104%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Louisa Galea 3 years ago
    extremely easy and amazing. served it as a main with sweet potatoes and brussel sprouts. next time i'll try different sides, but the meat was amazing!