Baked Ziti Recipe | Yummly

Baked Ziti

KELSEY NIXON
12Ingredients
70Minutes
650Calories

Ingredients

US|METRIC
  • 1 pound cottage cheese
  • 2 large eggs (lightly beaten)
  • 1 1/2 cups grated Parmesan cheese (divided)
  • 1 tablespoon kosher salt
  • 1 pound ziti (or rigatoni)
  • 32 ounces marinara sauce (I like Rao’s)
  • 1/2 cup chopped fresh basil leaves (plus more for garnish)
  • cracked black pepper
  • 3/4 teaspoon cornstarch
  • 1 cup heavy cream
  • 8 ounces mozzarella cheese (cut into ¼-inch pieces)
  • Italian sausage (Cooked, optional – see directions below)
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    NutritionView More

    650Calories
    Sodium81% DV1940mg
    Fat52% DV34g
    Protein59% DV30g
    Carbs19% DV56g
    Fiber20% DV5g
    Calories650Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol145mg48%
    Sodium1940mg81%
    Potassium600mg17%
    Protein30g59%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A35%
    Vitamin C6%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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