Baked Sesame Teriyaki Salmon

THE RECIPE CRITIC (1)
Lizeth Salas: "Delicious!! The best teriyaki sauce recipe!" Read More
12Ingredients
25Minutes
470Calories

Ingredients

US|METRIC
  • 24 ounces salmon fillets
  • 1/2 cup brown sugar
  • 1/2 cup low sodium soy sauce (regular soy sauce will work, just reduce salt)
  • 1/4 cup cider vinegar
  • 2 garlic cloves (minced)
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon sesame oil
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • green onions (for garnish)
  • sesame seeds (for garnish)
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    NutritionView More

    470Calories
    Sodium61% DV1470mg
    Fat37% DV24g
    Protein71% DV36g
    Carbs8% DV24g
    Fiber3% DV<1g
    Calories470Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol95mg32%
    Sodium1470mg61%
    Potassium740mg21%
    Protein36g71%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g3%
    Sugars18g36%
    Vitamin A4%
    Vitamin C15%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lizeth Salas a year ago
    Delicious!! The best teriyaki sauce recipe!

    PlanShop