Baked Or Grilled Fish With Dijon Glaze

FOODISTA
4Ingredients
25Minutes
70Calories

Ingredients

US|METRIC
  • 4 ounces fish fillets (or steaks, 7)
  • 1/4 cup glaze (Lemon Herb Dijon)
  • 1/2 cup dry white wine
  • herb (Fresh, for garnish)
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    NutritionView More

    70Calories
    Sodium8% DV190mg
    Fat0% DV0g
    Protein10% DV5g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories70Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol15mg5%
    Sodium190mg8%
    Potassium150mg4%
    Protein5g10%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars4g8%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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