Baked Lemon Dijon Salmon

80 TWENTY NUTRITION
6Ingredients
15Minutes
590Calories

Ingredients

US|METRIC
  • 1 1/2 pounds salmon filets (wild Pacific)
  • 2 lemons (juice and zest 1 lemon, slice the other lemon into rounds)
  • 1 tablespoon grainy mustard
  • 2 cloves garlic (grated)
  • 1/2 teaspoon sea salt
  • 1/8 teaspoon black pepper
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    NutritionView More

    590Calories
    Sodium29% DV700mg
    Fat55% DV36g
    Protein110% DV56g
    Carbs4% DV11g
    Fiber20% DV5g
    Calories590Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol150mg50%
    Sodium700mg29%
    Potassium1130mg32%
    Protein56g110%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars0g0%
    Vitamin A4%
    Vitamin C130%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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