Baked Gnocchi with Spinach and Mushrooms Recipe | Yummly

Baked Gnocchi With Spinach And Mushrooms

DELICIOUS MAGAZINE(1)
Gio: "Link on the app doesn't work, but look it up on G…" Read More
5Ingredients
40Minutes
300Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 250 grams chestnut mushrooms (halved)
  • 500 grams potato gnocchi (fresh)
  • 350 grams ricotta (pasta sauce)
  • salad leaves (Mixed, to serve)
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    NutritionView More

    300Calories
    Sodium4% DV100mg
    Fat37% DV24g
    Protein29% DV15g
    Carbs2% DV6g
    Fiber3% DV<1g
    Calories300Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol60mg20%
    Sodium100mg4%
    Potassium390mg11%
    Protein15g29%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Gio 7 months ago
    Link on the app doesn't work, but look it up on Google. Super easy and will definitely make again, possibly adding extra greens

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