Baked French Toast Casserole

SMUCKER'S
11Ingredients
45Minutes
440Calories

Ingredients

US|METRIC
  • Crisco Original No-Stick Cooking Spray
  • 1 pound crusty bread (cut into 1-inch cubes,, 10 to 12 cups)
  • 12 ounces Smucker's Blueberry Preserves (or your favorite flavor)
  • 5 eggs
  • 2 cups milk
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons butter (melted)
  • 2 tablespoons sugar
  • powdered sugar
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    Directions

    1. COAT 13 x 9-inch baking dish with no-stick cooking spray.
    2. PLACE half of bread cubes in baking dish in even layer. Spoon preserves evenly over bread. Top evenly with remaining bread cubes.
    3. WHISK eggs, milk, cream, vanilla and salt in medium bowl until well blended. Pour evenly over bread layer.
    4. COVER with plastic wrap. Press down gently on top surface to help bread absorb liquid. Chill at least 30 minutes or overnight.
    5. HEAT oven to 350°F. Uncover casserole. Drizzle with melted butter. Sprinkle with sugar. Bake 45 to 50 minutes or until puffed and golden brown. Let stand 15 minutes before serving. Sprinkle with powdered sugar just before serving.
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    NutritionView More

    440Calories
    Sodium25% DV600mg
    Fat34% DV22g
    Protein29% DV15g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories440Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol195mg65%
    Sodium600mg25%
    Potassium290mg8%
    Protein15g29%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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