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Barb Crawford: "Great taste- crust is very crispy and chicken is…" Read More
14Ingredients
55Minutes
640Calories
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Description
Juicy chicken breasts in a golden, cheesy crust.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat the oven to 375°F.
- Combine the flour, garlic salt, and white pepper in a shallow bowl.
- Whisk together the egg, buttermilk, sour cream, and melted butter in a separate shallow bowl until smooth.
NutritionView More
640Calories
Sodium33% DV800mg
Fat49% DV32g
Protein125% DV64g
Carbs7% DV22g
Fiber3% DV<1g
| Calories640Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium800mg33% |
| Potassium970mg28% |
| Protein64g125% |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars2g4% |
| Vitamin A15% |
| Vitamin C6% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)
Barb Crawford a year ago
Great taste- crust is very crispy and chicken is moist and flavorful. We really liked it. I didn’t have corn flakes so I substituted crushed Ritz crackers. Otherwise I followed the recipe to a “T”.