Baileys Bundt Cake Recipe | Yummly
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Baileys Bundt Cake

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11Ingredients
60Minutes
470Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 5 eggs (medium Germany, large US)
  • 125 grams granulated sugar
  • 125 grams brown sugar (See note)
  • 1 teaspoon vanilla extract
  • 1 cup vegetable oil (neutral tasting like canola)
  • 1 cup Baileys Irish Cream
  • 125 grams all-purpose flour
  • 125 grams corn starch
  • 3 teaspoons baking powder
  • 100 grams icing sugar (powdered/, a little more if necessary)
  • 4 tablespoons baileys (as needed)
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    NutritionView More

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    470Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories470Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat2g10%
    Trans Fat0.5g
    Cholesterol90mg30%
    Sodium170mg7%
    Potassium65mg2%
    Protein4g8%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber0g0%
    Sugars39g78%
    Vitamin A2%
    Vitamin C
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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