Bacon and Chorizo Pizza with Olives

O MEU TEMPERO
11Ingredients
60Minutes
270Calories

Description

There's a pizza for every appetite, so long as you put the focus on the crust and then tailor the toppings to suit your own (or your guests' own) preferences, be it for tradition or more novel options. For the dough, this recipe yields a crust that…

is chewy (thanks to bread flour) and just as airy as the ones you find in a pizza parlor. The toppings may be less classic (ketchup is used in place of tomato sauce), but feel free to improvise.

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Ingredients

US|METRIC
  • 100 grams warm water
  • 25 grams olive oil
  • 1 pinch salt
  • 200 grams bread flour
  • 1 packet yeast
  • ketchup (to taste)
  • oregano (to taste)
  • grated cheese (to taste)
  • chorizo (to taste)
  • bacon (to taste)
  • black olives (to taste)
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    Directions

    1. In a large bowl, combine the water, olive oil, and salt. Add the flour and yeast. Knead until it forms a ball and no longer sticks to your hands. Cover the bowl with plastic wrap or a large cloth and let it rise in a warm, dry place until it doubles in volume.
    2. Preheat the oven to 220 degrees Celsius.
    3. Sprinkle your workbench with flour. If necessary, sprinkle the dough with a little flour and then roll it out with a rolling pin until it reaches your desired thickness. Let the dough rest for a few more minutes on a pizza pan lined with parchment paper before adding the toppings.
    4. To top the pizza, simply brush with ketchup and sprinkle with oregano, grated cheese, chorizo, bacon, and black olives.
    5. Bake in the preheated oven for approximately 20 minutes.
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    NutritionView More

    270Calories
    Sodium8% DV200mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories270Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium200mg8%
    Potassium125mg4%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.