Bacon-Wrapped Stuffed Mushrooms

YUMMLY (1)
Ray Mallon: "Did it by myself about 1hour....But really succes…" Read More
13Ingredients
47Minutes
120Calories

Description

Savory stuffed mushrooms made even better with bacon! Act fast, because these will disappear quickly!

Ingredients

US|METRIC
  • 16 cremini mushrooms (large)
  • 4 ounces stale baguette
  • 2 ounces grated Parmesan cheese
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • black pepper
  • 1 shallot
  • 1 clove garlic
  • 2 teaspoons olive oil
  • 2 ounces gruyere cheese
  • 2 eggs
  • 8 strips bacon
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    Made it

    Directions

    1. Preheat the oven to 375° F.
    2. Line a large baking sheet with aluminum foil and spray with nonstick cooking spray. Set aside.
    3. Carefully remove the stems from the mushrooms and discard or save for an alternative use.
    View 18 More StepsDiscover more recipes from Yummly

    NutritionView More

    120Calories
    Sodium11% DV270mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories120Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol45mg15%
    Sodium270mg11%
    Potassium170mg5%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ray Mallon 4 months ago
    Did it by myself about 1hour....But really successfully at end...luv it

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