Bacon Spinach and Feta Salad Recipe | Yummly

Bacon Spinach and Feta Salad

WITH A BLAST(1)
Carmen B.: "I used toasted pine nuts instead of sunflower see…" Read More
7Ingredients
20Minutes
910Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 bunch spinach (cleaned, deveined and chopped)
  • 1 1/2 cups lean bacon (cooked crispy and chopped)
  • 1 cup fat (Reduced Feta Cheese, crumbled)
  • 1/2 cup sunflower seeds (toasted or not)
  • 1/4 cup pomegranate arils ({seeds})
  • 1 cup croutons ({I use store-bought})
  • 1/3 cup italian salad dressing ({homemade or store-bought})
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    910Calories
    Sodium54% DV1290mg
    Fat137% DV89g
    Protein29% DV15g
    Carbs6% DV17g
    Fiber16% DV4g
    Calories910Calories from Fat800
    % DAILY VALUE
    Total Fat89g137%
    Saturated Fat40g200%
    Trans Fat
    Cholesterol165mg55%
    Sodium1290mg54%
    Potassium780mg22%
    Protein15g29%
    Calories from Fat800
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A190%
    Vitamin C40%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Carmen B. 3 years ago
    I used toasted pine nuts instead of sunflower seeds and also avocado instead of pomegranate, it tasted amazing! Will definitely make it again.

    PlanShop