Azores Filhós - Traditional Fried Dough

PHOTOS AND FOOD
11Ingredients
70Minutes
1400Calories

Ingredients

US|METRIC
  • 2 1/4 teaspoons active dry yeast (traditionl)
  • 1/4 cup warm water
  • 1 teaspoon white granulated sugar
  • 6 1/4 cups all-purpose flour
  • 1 cup white granulated sugar
  • 2 teaspoons lemon zest
  • 1 tablespoon butter (at room temperature)
  • 4 large eggs (beaten)
  • 1 pinch salt
  • 2 3/4 cups water (at room temp., add more water if you find the dough too stiff. 1 tbs at-a-time)
  • 100 fluid ounces vegetable oil (for deep frying)
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    NutritionView More

    1400Calories
    Sodium1% DV35mg
    Fat212% DV138g
    Protein10% DV5g
    Carbs13% DV40g
    Fiber4% DV1g
    Calories1400Calories from Fat1240
    % DAILY VALUE
    Total Fat138g212%
    Saturated Fat10g50%
    Trans Fat4g
    Cholesterol45mg15%
    Sodium35mg1%
    Potassium60mg2%
    Protein5g10%
    Calories from Fat1240
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber1g4%
    Sugars10g20%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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