Avocado Stuffed Portobello Mushrooms Recipe | Yummly
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Avocado Stuffed Portobello Mushrooms

FOOD.COM
12Ingredients
25Minutes
250Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 8 portabella mushrooms (small, or 4 large portabella mushrooms)
  • 2 tablespoons butter
  • 2 leeks (all of white and part of light green, sliced)
  • 1 garlic cloves (pressed)
  • 2 avocado (large, peeled and chopped)
  • 1 teaspoon fresh rosemary (chopped, or 1 teaspoon dried rosemary)
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt
  • 4 ounces goat cheese
  • 3 tablespoons chopped walnuts
  • 2 tablespoons olive oil
  • rosemary sprigs (fresh, to garnish, optional)
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium160mg7%
    Potassium610mg17%
    Protein8g16%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A15%
    Vitamin C15%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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