Avocado Breakfast Bowl

LOVELY LITTLE KITCHEN(5)
Rachel J.: "I was turned off at the thought of eating salad f…" Read More
7Ingredients
20Minutes
410Calories

Ingredients

US|METRIC
  • 1 avocado (ripe, cubed)
  • 1 tablespoon lemon juice (freshly squeezed)
  • 1 teaspoon seasoning (or to taste Everything But the Bagel)
  • 1 cup baby greens
  • 2 strips cooked bacon (crumbled)
  • 1 egg (crispy, *** see note)
  • salt (to taste)
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    NutritionView More

    410Calories
    Sodium38% DV910mg
    Fat54% DV35g
    Protein24% DV12g
    Carbs8% DV24g
    Fiber64% DV16g
    Calories410Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol210mg70%
    Sodium910mg38%
    Potassium1070mg31%
    Protein12g24%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber16g64%
    Sugars3g6%
    Vitamin A80%
    Vitamin C80%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Rachel J. 7 months ago
    I was turned off at the thought of eating salad for breakfast but it was quite satisfying and filling. Very good!
    Elise 7 months ago
    This was soooo yummy. Tons of flavor
    Stephanie W. 8 months ago
    Fantastic!! Simple and DELICIOUS!
    Brittany Peterson 9 months ago
    Used 2 eggs and made my own garlic, onion, and salt seasoning since I didn’t have any of the suggested seasoning.
    ARIANE JEAN-PAUL 10 months ago
    I didn’t really follow the recipe but it turned out great

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