Ingredients

  • 2 limes (juiced)
  • 4 cloves garlic (crushed)
  • 1/2 cup orange juice
  • 1 cup chopped fresh cilantro
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1 jalapeno (minced)
  • 2 tablespoons white vinegar
  • 2 pounds flank steak
Read Directions

NutritionView more

410Calories
Sodium14%DV340mg
Fat37%DV24g
Protein76%DV39g
Carbs3%DV8g
Fiber8%DV2g

PER SERVING *

Calories410Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat7g35%
Trans Fat
Cholesterol65mg22%
Sodium340mg14%
Potassium720mg21%
Protein39g76%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(11)

Yummly User
Sinara 4 Jul
It was just ok... Nothing special. After following the recipe to a t, I found the orange flavor was a bit too much for a savory dish, and there's really no depth of flavor. I wouldn't make it again.
GregDonn 23 Jun
Really tasty. Enjoyed this one.
Turned out great. Will make it again.
Great made street tacos with it
Nicole 25 May
loved it. great flavor for sure
Aja 10 May
Very flavorful! It could use a bit more salt in the marinade, which I’ll try next time. Will definitely make again!
used this marinade on some skirt steak to make some carne asada fries it was delicious and has become a favorite with the hubby
Orozco 1 May
Excellent just excellent
Made as instructed, and grilled it to medium-rare. Super yummy! First time I've made steak for dinner that we could actually eat! Jalapenos gave the flavor a slight snap. Will make again!
Jessi Dressen 2 Jul 2017
Easy and delicious! Tried it a second time and realized too late I didn't have any limes on hand. Turned out sweeter but still had excellent flavor.
BBYGIRL 22 Nov 2016
omg so delicious i want to eat it every night like mmmmmm. when u want something savory this is ur best choice