Asparagus Carbonara

SEASONS AND SUPPERS
6Ingredients
35Minutes
210Calories

Ingredients

US|METRIC
  • 1 bunch fresh asparagus (tough ends trimmed cooked as you prefer-roast, steam, microwave or boil)
  • 3 slices bacon (cooked and finely chopped)
  • 3 egg yolks
  • 1/4 cup grated Parmesan cheese (freshly, DIVIDED)
  • 1 pinch salt (and freshly ground pepper)
  • 3/4 cup milk
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    NutritionView More

    210Calories
    Sodium16% DV380mg
    Fat25% DV16g
    Protein22% DV11g
    Carbs2% DV7g
    Fiber4% DV1g
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol180mg60%
    Sodium380mg16%
    Potassium310mg9%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A15%
    Vitamin C8%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.