Anthony Bourdain’s Mushroom Soup Recipe for the Instant Pot

FOOD IS A FOUR LETTER WORD
8Ingredients
25Minutes
210Calories

Ingredients

US|METRIC
  • 12 ounces button mushrooms (sliced)
  • 6 tablespoons butter
  • 1 small onion (thinly sliced)
  • 3 1/4 cups chicken broth
  • 1 sprig parsley (Flat)
  • 3 tablespoons sherry (do not use cooking Sherry, I used Pastora Fino Sherry from Trader Joe’s)
  • 1/2 teaspoon kosher salt (and more to taste)
  • ground black pepper (to taste)
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    NutritionView More

    210Calories
    Sodium23% DV550mg
    Fat29% DV19g
    Protein14% DV7g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories210Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium550mg23%
    Potassium450mg13%
    Protein7g14%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A10%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.