Angela Hartnett's Sweet Potato, Smoked Mackerel and Beetroot Recipe | Yummly

Angela Hartnett's sweet potato, smoked mackerel and beetroot

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9Ingredients
45Minutes
320Calories
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Ingredients

US|METRIC
  • 2 sweet potatoes (washed and cut into large dice)
  • 40 milliliters olive oil
  • 2 garlic cloves (crushed)
  • 2 beetroots (medium, washed and cut into quarters)
  • 2 sprigs thyme
  • 2 smoked mackerel fillets (flaked)
  • 20 milliliters red wine vinegar
  • 2 teaspoons horseradish cream
  • 1 tablespoon flat leaf parsley (chopped)
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    NutritionView More

    320Calories
    Sodium6% DV150mg
    Fat28% DV18g
    Protein10% DV5g
    Carbs12% DV36g
    Fiber28% DV7g
    Calories320Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium750mg21%
    Protein5g10%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber7g28%
    Sugars11g22%
    Vitamin A370%
    Vitamin C20%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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