Ingredients

  • 30 grams butter
  • 225 grams plain flour
  • 2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1 pinch salt
  • 300 milliliters milk
  • 2 eggs
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NutritionView more

350Calories
Sodium20%DV470mg
Fat17%DV11g
Protein25%DV13g
Carbs16%DV49g
Fiber8%DV2g

PER SERVING *

Calories350Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol130mg43%
Sodium470mg20%
Potassium270mg8%
Protein13g25%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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