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|Calories470Calories from Fat350|
|% DAILY VALUE|
|Calories from Fat350|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Tamara Peirce 3 months ago
The high carb count you have is probably the total carb count and what is listed is carbs per serving.
Elisabeth Calhoon 4 months ago
Tasted great! Had to adjust timing for different microwave and oven, but otherwise worked perfectly
Sebrina B. 4 months ago
tasty but mine didnt come out bready.
Christopher Jensen 7 months ago
Tastes great! Made it twice. Once as written and once, removed all seasoning and made hamburger buns!
Erica 8 months ago
YUM!! Definitely make again.
Natalie Atkinson 8 months ago
truly incredible!! HIGHLY recommend
Domínguez Bartolomé 8 months ago
They turned fantastic!!!!
Bigelow 8 months ago
Very tasty!!!! Love the the consistency of the bread!!!
Randy Fuller 9 months ago
really really good 😊
pit 9 months ago
It tasted ok and I will try it again
Deb 9 months ago
Yum great pair for soups
Missy 9 months ago
Very good and tasty. I substituted the cream cheese with half geek yogurt and half sour cream and they still tasted very good. I did have to add a little bit more flour, when I did that. But it was probably healthier. I alos used Mexican blend and muenster cheese.
Jennifer 10 months ago
Delicious! I’ did measure my ingredients, almond flour was closer to 2 cups. Didn’t have enough mozzarella cheese so we used sharp cheddar.