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Description
Flaky pastry meets a gooey almond filling with a slight crust on the top in this amazing almond pie. Make your own puff pastry or purchase it premade, you choose. Made with brown sugar, this pie has a rich caramel flavor that complements the crunch of almonds perfectly.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat oven to 180 degrees Celsius.
- Spread the puff pastry in a round pie pan.
- Mince the almonds in the food processor briefly, for larger pieces. Do not grind to dust.
NutritionView More
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1040Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories1040Calories from Fat660 |
% DAILY VALUE |
Total Fat73g112% |
Saturated Fat13g65% |
Trans Fat4g |
Cholesterol210mg70% |
Sodium400mg17% |
Potassium530mg15% |
Protein22g43% |
Calories from Fat660 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber7g28% |
Sugars42g84% |
Vitamin A6% |
Vitamin C0% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.