Albondigas – Spanish Meatballs in Tomato Sauce – Spanish Food Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Albondigas – Spanish Meatballs in Tomato Sauce – Spanish Food

WHERE IS MY SPOON
22Ingredients
55Minutes
400Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 500 grams ground meat (a mixture of beef and pork)
  • 2 garlic cloves
  • 1 egg
  • 2 1/2 Tbsp. dried breadcrumbs
  • 2 Tbsp. chopped parsley
  • 3/4 tsp. sweet paprika
  • 1/4 tsp. smoked paprika
  • 1/4 tsp. paprika
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • 1 Tbsp. olive oil
  • 1 medium onion
  • 2 Tbsp. olive oil
  • 3 garlic cloves
  • 2 cans chopped tomatoes (each weighing 400 g/ 14 oz)
  • 1/2 tsp. fennel seeds
  • 1 tsp. dried oregano
  • 2 bay leaves
  • 1/4 tsp. cayenne pepper
  • 2 Tbsp. chopped parsley
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    400Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories400Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat1.5g
    Cholesterol135mg45%
    Sodium930mg39%
    Potassium960mg27%
    Protein30g59%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A45%
    Vitamin C50%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop