After Eight Cake Recipe | Yummly

After Eight Cake

TINNED TOMATOES(1)
Susan P.: "Beautifully moist chocolate cake" Read More
10Ingredients
45Minutes
310Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 225 grams plain flour
  • 400 grams caster sugar
  • 70 grams cocoa powder
  • 1 1/2 teaspoons bicarbonate of soda
  • 1/2 teaspoon salt
  • 2 large eggs (whisked)
  • 250 milliliters buttermilk (1 tbsp lemon juice of vinegar, topped up with milk to 250ml and left for at least 5 minutes)
  • 115 grams butter (melted)
  • 1 tablespoon vanilla extract
  • 200 milliliters coffee (strong, still hot)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    310Calories
    Sodium14% DV340mg
    Fat15% DV10g
    Protein10% DV5g
    Carbs17% DV52g
    Fiber8% DV2g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol60mg20%
    Sodium340mg14%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber2g8%
    Sugars34g68%
    Vitamin A6%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Susan P. 2 years ago
    Beautifully moist chocolate cake

    PlanShop