A Classic Pineapple Upside Down Cake

FIELD NOTES
13Ingredients
65Minutes
410Calories

Ingredients

US|METRIC
  • 5 tablespoons melted butter
  • 1/2 cup light brown sugar
  • 8 slices pineapple
  • 20 maraschino cherries (stems removed)
  • 1 1/3 cups flour (all-purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup light brown sugar
  • 1/4 cup butter
  • 3/4 cup milk
  • 1 teaspoon vanilla
  • 1 egg
  • 3 tablespoons pineapple juice
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    NutritionView More

    410Calories
    Sodium17% DV410mg
    Fat22% DV14g
    Protein10% DV5g
    Carbs23% DV68g
    Fiber8% DV2g
    Calories410Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol65mg22%
    Sodium410mg17%
    Potassium230mg7%
    Protein5g10%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber2g8%
    Sugars49g98%
    Vitamin A10%
    Vitamin C70%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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